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Goat Cheese with Marcona Almonds & Honey

Ingredients

Scale
  • 1 log goat cheese
  • ½ cup honey
  • ½ cup chunky carrot/ginger/fig/marmalade jam
  • ½ cup Marcona almonds
  • 1 spring of fresh rosemary
  • Assorted crackers

Instructions

Place the log of goat cheese on a long platter. Arrange assorted crackers around the cheese.

Top the log with the jam. Sprinkle with the Marcona almonds and drizzle with honey. Garnish with some individual rosemary needles.

Enjoy with a couple of nice glasses of wine

SERVES 10

Find it online: https://melissamayo.com/recipe/goat-cheese-with-marcona-almonds-honey/