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Berry Fig & Walnut Salad

Ingredients

Scale

FOR THE SALAD

  • 2 packs Butter lettuce
  • 3 Persian cucumbers cut thinly on the diagonal
  • 1/4 red onion thinly sliced
  • 1 pack blueberries
  • 1 pack of black berries
  • 1 red apple cut into chunks
  • 1 cup of dried figs cut into slivers
  • ½ cup walnut coarsely chopped
  • ½ cup Reggiano Parmesan Shavings

FOR THE DRESSING

  • ¼ cup olive oil
  • ½ cup white wine or apple cider vinegar
  • 2 TBS whole grain mustard
  • 2 TBS honey
  • Lots of Coarse Salt and Black Pepper to taste

Instructions

Whisk the ingredients for the dressing and set aside.

To assemble, place lettuce on a platter. Arrange cucumber and red onion slices on top. Sprinkle evenly with the berries, red apple, and dried figs. Top with walnuts and Parmesan shavings.

Drizzle the salad with dressing just before serving

SERVES 6-8

Find it online: https://melissamayo.com/recipe/berry-fig-walnut-salad/