Israeli Couscous loaded with all the roasted veggies. Peppers, zucchini, tomatoes, onions, and lots of avocados. Yum!!
Ptitim is an Israeli toasted pasta shaped like rice or little balls. Outside Israel, it is known as Israeli couscous or Jerusalem couscous. It is larger than regular couscous and has a slightly chewier texture.
I am using it as a base for this rainbow-colored roasted veggie salad. It’s substantial enough to serve as a main if you need a vegetarian or vegan option.
The creamy dressing is KILLER made with hummus, za’atar, and lemon zest gives it so much flavor.
I love to keep things very simple and as easy and this salad comes together in no time at all.
This is a dreamy salad, that is just so incredibly pretty and delicious.
Enjoy and don’t forget to send me recipe requests and suggestions
xxxx Chef MM