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Yom Kippur Breaking Of the Fast

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Yom Kippur is the holiest day of the year, when we are closest to G-d and to the essence of our souls. Yom Kippur means “Day of Atonement,” as the verse states, “For on this day He will forgive you, to purify you, that you be cleansed from all your sins before G-d.”

We are required to fast and no food and drink shall pass our lips. The fast ends with a big feast. My husband loves to break on a slice of pizza and a beer and I love a warm bulka and a cup of coffee. So it is so much easier to break on a dairy meal.

This year I am taking my menu to Italy (no surprises there) and doing an Italian inspired breaking. I’m sharing a bigger selection than my actual menu so you can mix and match it up to create your own.

But in addition to my dishes we always have a steady supply of pizza arriving at the front door and a few large platters of sushi and sashimi. And the warm pasta options are a huge hit with the kids.

So here is my mix and match menu for breaking the fast. Hope you enjoy it. And thanks again for all the love and support.

Gmar Chatimah Tova .May you be inscribed in the Book of Life for a good year filled with all of Hashem’s blessings

xxx Chef MM

YOM KIPPUR BREAKING OF THE FAST

 

CINNAMON RAISIN BULKAS

 

FISHES TO PICK FROM

SMOKED SALMON & BAGEL BAR

SMOKED SALMON BAR

SMOKED-SALMON-&-CREAM-CHEESE

POMEGRANATE & HORSERADISH SALMONpomegranate-horseradish-salmon

GRILLED SALMON WITH CORN SALSAGRILLED-SALMON-WITH-CORN-SALSA

SPICY SALMON WITH SUNDRIED TOMATOES & FETASPICY-SALMON-WITH-SUNDRIED-TOMATOES-&-FETAGRILLED DILL & HERB SALMONGRILLED-DILL-&-HERB-SALMON

 

PASTAS & PIZZAS TO PICK FROM

PASTA ALLA VODKAPASTA-ALL-VODKAPUTTANESCA PESTO LASAGNAPUTENESSCA PESTO LASANGA

MACARONI CHEESE

MACARONI CHEESE (1 of 1)-2

HOMEMADE PIZZA DOUGH

HOMEMADE PIZZA DOUGH

BUFFALO MOZZARELLA ARUGULA & OLIVE PIZZA

BUFFALO-MOZZARELLA-ARUGULA-&-OLIVE-PIZZA

BUTTERNUT PESTO PIZZA WITH PECANS & DILL

BUTTERNUT-PESTO-PECAN-PIZZA-WITH-ZAATAR

ANCHOVIES PEPPADEW & CAPER BERRY PIZZA

ANCHOVIES PEPPERDEW & CAPER BERRY PIZZA

 

SALADS TO PICK FROM

STONE FRUIT CAPRESESTONE-FRUIT-CAPRESE

SPINACH SALAD WITH BERRIES & CHERRIES

SPINACH-SALAD-WITH-BERRIES-&-CHERRIES

DRIED FRUIT KALE & QUINOA SALADDRIED-FRUIT-KALE-&-QUINOA-SALAD

CAPRESE SALAD EXTRAORDINAIRE

CAPRESE-SALAD-EXTRAORDINAIRE

APPLE DILL & APRICOT SLAWAPPLE-APRICOT-SLAW-WITH-DILL-&-POPPY-SEEDS

RAINBOW GREEK SALAD

GREEK-SALAD

PARMESAN & PEAR SALAD

PARMESAN-&-PEAR-SALADROASTED BUTTERNUT SALAD WITH CANDIED PECANS & CHERRIES

ROASTED-BUTTERNUT-SALAD-WITH-CANDIED-PECANS-&-CHERRIES

SPRING MIX HOUSE SALAD

SPRING-HOUSE-SALADASSORTED CITRUS SALAD

CITRUS-SALAD-WITH-CARROL-BOYES-SERVERS

LEMON SCENTED MUSHROOMS WITH PARMESAN

LEMON-SCENTED-MUSHROOMS-WITH-PARMESAN

CURRIED CAULIFLOWER SALAD

CURRIED-CAULIFLOWER-SALAD

MIXED BERRY & WALNUT SALAD

MIXED-BERRY-&-WALNUT-SALAD

BROCCOLINI CORN & FETA SALAD

BROCOLLINI CORN & FETA SALAD

GRILLED VEGETABLE PLATTERGRILLED VEGETABLE PLATTER-9430

MOZZARELLA PESTO & GREEN BEAN SALADMOZZARELLA PESTO & GREEN BEAN SALAD

ROASTED VEGGIE SALAD WITH ISRAELI COUSCOUSROASTED-VEGGIE-WITH-ISRAELI-COUSCOUS

 

DESSERTS TO PICK FROM

PEPPERMINT CRISP OREO MUD PIE

PEPPERMINT CRISP OREO MUD PIE

SOUTH AFRICAN CHEESECAKE

SOUTH-AFRICAN-CHEESECAKE

MERINGUE CUPS WITH SOUTH AFRICAN CHOCOLATE

MERINGUE-CUPS-WITH-SOUTH-AFRICAN-CHOCOLATE

FIG & ORANGE PEEL DARK CHOCOLATE BALLS

FIG & ORANGE PEEL DARK CHOCOLATE BALLS

NUTELLA & STRAWBERRY PIZZA

NUTELLA & STRAWBERRY PIZZA

HAZELNUT HALVA DATE & FIG TORTE

HAZELNUT HALVA DATE & FIG TORTE

OREO STUFFED CHOCOLATE CHIP COOKIES

OREO-STUFFED-CHOCOLATE-CHIP-COOKIES

SUMMERTIME FRUIT PLATTER

SUMMERTIME-FRUIT-PLATTER

BAR-ONE CHOCOLATE SUNDAES

BAR-ONE CHOCOLATE SUNDAES

ORANGES & GRAPEFRUIT IN COINTREAU LIQUEUR ORANGES & GRAPEFRUIT IN COINTREAU

PAVLOVA WITH FRESH FRUIT

PAVLOVA-&-CREAM-WITH-FRESH-FRUIT

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I'm Melissa, your host & tour guide.

A Food Network chef, author, mamma, eternal optimist, wannabe-mermaid, spice mixologist, and “dough therapist” (yep, it’s a thing)—

I'm also the founder of Susina Cucina, the gorgeous, Italian cooking school I manifested into my reality. I’m obsessed with Aperol spritzes, travel, and mouthwatering food… especially pizza and pasta.

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