I am lucky that I live between Los Angeles and Italy so I never get a real winter, but I know so many of you are excited to say goodbye to snow and cold indoor weather. So a huge July 4th barbecue or braai is the best way to celebrate the start of summer.
I have created a mix and match menu loaded with so much yumminess to get the party started. It’s time to fire up the BBQ and chill the beers. And make the most of the warm weather, outdoor grilling with friends, good times, and plenty of sunshine.
Hope you have an awesome holiday day feast that is epic xxxx MM
FIRST THE APPETIZERS
CRUDITES WITH ROASTED BEET HUMMUS – gorgeous
SPICY HOT CHICKEN LIVERS AND ONIONS – obviously
GOAT CHEESE WITH MARCONA ALMONDS & HONEY – insane
BUFFALO MOZZARELLA ARUGULA & OLIVE PIZZA
Then we need a few SALAD & VEGGIE OPTIONS
DRIED FRUIT & NUT SALAD – yes please
ROASTED FENNEL ONIONS & CARROTS WITH MINT
STONE FRUIT CAPRESE – hell yeah
ISRAELI COUSCOUS & ROASTED VEGGIES
GREEK KALE SALAD WITH A TWIST – delish
Now for some options for the MAIN
GRILLED SALMON WITH CORN SALSA – heaven sent
CHICKEN SOSATIES WITH APRICOTS & ONIONS – old skool SA style
BALSAMIC FIG GLAZED RACK OF LAMB
PASTA ALLA VODKA – Italy on a plate
SAUL’S SIGNATURE BURGERS – check check check
PAP & GRAVY WITH BOEREWORS – but of course
PERI-PERI GRILLED CHICKEN THIGHS – the very BEST!!
ROSEMARY MUSTARD & CITRUS CHICKEN THIGHS
Then it is onto DESSSERT
SOUTH AFRICAN CHEESECAKE – so worth it
BAR-ONE CHOCOLATE SUNDAES – a real winner
NUTELLA & STRAWBERRY PIZZA – incredible
OREO STUFFED CHOCOLATE CHIP COOKIES – oh so pretty & tasty
MERINGUE CUPS WITH SOUTH AFRICAN CHOCOLATE
And the most important part I saved for last – A GORGEOUS COCKTAIL
BLOOD ORANGE MARGARITAS – I am complete now
NEGRONI – A strong cocktail created in Italy a century ago
ROSEMARY INFUSED FRUITY SANGRIA – everyone needs a cockatiel
APEROL SPRITZ- the cocktail that screams summer on the Italian Riviera
Happy fourth my beautiful friends
xxx Chef MM
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